A LA CARTE

Meats – Choice of Bacon or Chicken Sausage — $6.00
Eggs – Any Style — $5.00
Grits — $5.00
House Potatoes — $5.00
Side of Catfish (1 pc) — $7.00
Side of Chicken Wings (1 pc) — $6.00
Waffle — $10.00
Toast — $2.00

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BLU BREAKFAST & BRUNCH

Chicken & Waffle — $16.95
Deep-fried whole wings with maple butter drizzle, fresh fruit, and powdered sugar.

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Seafood & Grits — $24.95
Served with creamy Creole cream sauce, spinach, mixed peppers, and tomatoes.
Protein choice (2 pcs): Catfish, Shrimp (grilled or fried), or Grilled Salmon.

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Classic French Toast — $15.95
Brioche bread topped with fresh strawberries & blueberries, bourbon icing, powdered sugar, and whipped cream.

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BLU Breakfast Sandwich — $17.95
French toast or waffle with scrambled eggs, choice of chicken sausage or bacon, house potatoes, bourbon glaze, and powdered sugar.

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BLU Breakfast Bowl — $15.95
House potatoes or grits, eggs your style, toast, and choice of chicken sausage or pork bacon.
Add cheese $1 | Add Creole sauce $2

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Avocado Toast — $8.95
Wheat bread, fresh avocado, sun-dried tomatoes, and everything bagel seasoning.

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BEVERAGES

Blueberry Lemonade — $8.00
Juice (Apple, Cranberry, or Orange) — $3.50
Coffee — $3.00
Sweet Tea / Unsweet Tea — $4.00
Soft Drinks (Coca-Cola Products) — $3.00
Hot Tea — $3.00
Arnold Palmer — $4.00
Lemonade — $6.00

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DESSERTS

Classic Beignets — $11.95
Add toppings: Caramel or Strawberry

Dessert of the Day — $11.95

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BLU TAPAS

Crab Beignets — $13.95
Served with lemon aioli sauce.

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Creole Crab Claws — Market Price
Lemon garlic butter sauce with fresh garlic bread, green onions, and lemon wedge.

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Fried Calamari — $13.95
Tossed with mixed peppers (cherry & banana) and served with sweet chili sauce.

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Fried Green Half Moons — $9.95
Served with Mississippi comeback sauce.

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Deep Fried Cauliflower — $10.95
Served with BBQ chili sauce.

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BLU Wings Party
8 pcs — $14.95 | 12 pcs — $21.95
Sauces: Garlic Parmesan, Sweet Chili, Hot, Mild, Lemon Pepper, Spicy Peach
Ranch or Bleu Cheese

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SALADS

Caesar Salad
Small — $7.00 | Large — $12.95

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BLU House Salad
Romaine lettuce, tomatoes, cucumbers, mixed cheese, boiled egg, croutons & bacon bits
Small — $7.00 | Large — $14.95
(Ask server for dressing options)

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SIDES

Mac & Cheese — $7.00
Garlic Mashed Potatoes — $7.00
Seasonal Fries — $5.00
Bourbon Brussels Sprouts — $7.00
Collard Greens w/ Turkey — $7.00
Grits — $5.00
Mini Cornbread Basket w/ Honey Butter — $8.00

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SANDWICHES

Po’Boy — $21.95
Choice of Shrimp or Catfish, lettuce, tomato, pickle, remoulade sauce on toasted French bread. Served with fries.

B.Y.O. Burger — $15.95
Turkey, Beef, or Beyond Burger
With tomato, lettuce, grilled red onion, comeback sauce or vegan aioli, and pickle. Served with fries.

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ENTREES

Blackened Salmon — $22.95
Choice of side.

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BLU Pasta — $20.95
Creole white sauce, bell peppers, onions, garlic toast.
Protein Choice:
Chicken $20.95 | Shrimp $21.95 | Salmon $23.95 | Veggie $16.95

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Georgia Peach Lamb Chops — Market Price
Grilled lamb chops with kickin’ peach glaze.

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Vegan Bowl — $16.95
Fried potatoes, Brussels sprouts, and cauliflower.

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SOUTHERN PLATES

(Served with fries)

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Fried Wing Dinner
3 pcs — $17.95 | 6 pcs — $34.95

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Catfish Dinner (grilled or fried)
2 pcs — $17.95 | 4 pcs — $34.95

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Shrimp Dinner (grilled or fried)
½ lb — $17.95 | 1 lb — $35.95

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Seafood Combo (Catfish & Shrimp) — $24.95

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CONSUMER ADVISORY

Menu items may contain common allergens including gluten, dairy, eggs, soy, nuts, or shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

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